Wrapping up the kitchen is undeniably the most tedious and intimidating task when relocating your house to a new place. Besides removing a variety of specific items from cupboards and drawers, clearing this area is highly complex owing to the profusion of breakable and unevenly-shaped materials. Moreover, kitchen items’ size and shape dissimilarity make it hard to discern which boxes and other moving equipment will be appropriate. However, amid enormous appliances and dishes to contemplate, there’s also the concern of perishable food.
While engaging professional movers in Sacramento can be worthwhile, recognizing how to wrap kitchen things wisely will save you time, energy, and hassle if you’re a bit on a time crunch. Consider the following methodical process while preparing your kitchen for relocation.
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Ways To Pack The Kitchen For The Move!
Gather necessary boxes and other supplies:
In the kitchen packing procedure, possessing the appropriate supplies, like box types and materials to preserve breakable plates and other Knick knacks, is imperative. Thus, gather the following supplies:
- Packing paper:
Use old papers like unprinted newsprint to wrap fragile goods, safeguarding them from breaking during transportation or storage.
- Boxes:
Acquire large, medium, and small boxes for packing kitchen materials, wherein large boxes are appropriate for lightweight and deformed objects like bakeware, plastic storage bins, dish racks, and small appliances. On the contrary, medium-sized boxes are perfect for storing heavy objects, like cookbooks and tableware, and heavy boxes are ideal for fragile items, like glassware.
- Bubble wraps and packing tape:
Utilize bubble wrap to protect breakable products. Since bubble wrap is more pricey than packing paper, employ it only for extremely fragile objects. Additionally, use high-quality packing tape and a tape dispenser. Buy it in bulk, as you will need to use it superfluously.
Create an essentials box:
Prepare a separate box for essential kitchen items, including dishes, cutlery, food items, coffee maker/toaster, dishtowel, dishcloth, cleanser, and soap, that you’ll need for the first two days in your present house and new home.
Store the least utilized items first:
Initially, pack the items you least use, like formal tableware, seasonal products, specialty appliances, cookbooks, tiny appliances, decorative accessories, and photos. You can also pack small, odd items and less frequently used goods. Consider searching for the best moving companies in Sacramento to ensure your relocating is pleasant and stress-free.
Wrap wine, liquor, and other unopened bottles:
Pack wine and alcoholic beverages early in the process. Also, pack everything except for the bottles you want to use now or later. Now, wrap the food items that are sealed and in glass bottles, such as cooking oils, specialty oils, and vinegar. Remember to pack only expensive items such as aged olive oils, balsamic vinegar, or truffle oil. For items that aren’t worth the cost of moving, consider buying new bottles once you relocate.
Glassware and mugs:
Place a glass divider in a medium-sized box, and before inserting the glasses and cups into the dividers, wrap each using packing paper. Now, place vases or other delicate, fragile items in the dividers. Also, place a layer of bubble wrap on the glasses for additional safety before taping the box, safeguarding the glassware if anything heavy is placed on the box.
Also Read – How Do You Pack Household Items for Moving
Pots and Pans:
Arrange smaller pots and pans into large boxes to save space. Stuff towels or bunched packing paper around the pans in the box, as it will give cushioning and support. Now, wrap glass lids in packing paper and lay them around the pots. You can pack all the lids together in a separate, small box as well.
